Fully compatible with all Winefit wine dispensers, our argon system keeps your wines fresh for an extended period, so every by-the-glass pour tastes like the first. The inert gas protects aroma, flavour, and body, maintaining the wine’s organoleptic structure over time.
Argon is an extremely stable chemical element—odourless and tasteless in both its liquid and gaseous forms—and it is non-toxic and non-flammable. In wine service, argon is often used in place of nitrogen or CO2 to protect the wine, offering superior preservation of its original characteristics. Unlike CO2, argon does not dissolve to create carbonation or effervescence, and it is widely accepted within the field of oenology.